Hearty, rich and creamy macaroni cheese is a comfort food classic and this vegan mac ’n‘ cheese recipe ensures it can still be enjoyed on a dairy and egg-free vegan diet. Sweet butternut squash adds richness to the sauce and a crunchy crouton topping is the perfect finish. What’s more, this recipe is healthy, too.
A light unoaked chardonnay for a simple creamy macaroni cheese works well!